Griffith’s Bull & Bell Steakhouse Ranks #92 In World’s 101 Best Steak Restaurants

If you’re looking for a steak dinner to die for, you need only head over to our very own Bull & Bell Steakhouse, announced as #92 on the 2023 “World’s 101 Best Steak Restaurants” in London last week.

Executive Chef, and Chef of the Year at this year’s AHA National Awards for Excellence, Anthony said it was a prestigious honour for the restaurant and team, highlighting their commitment to serving their customers with the best.

Each year, between 700 and 800 restaurants are visited and evaluated, from which the top 101 are ranked.

The Bull & Bell Steakhouse offers over 15 different steak cuts, including four Dry Aged Steaks.

The restaurant sets itself apart with its Dry Aged Steaks, a time-honoured process that produces a rounder, sweeter flavour of remarkable intensity.

The Bull & Bell wouldn’t exist without the ongoing support of Griffith and its people.

The restaurant would like to thank everyone involved, their team and the community.

They are excited about what’s to come.

The restaurant is now open seven days per week, so be sure to head in and taste some award-winning steak.

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• Food
• Living and Lifestyle
• Awards